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Zero Mile – Some Regrets, Some Hunger

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Zero Mile – Some Regrets, Some Hunger

Nicki Salcedo
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Nicki Salcedo

The Zero Mile Post marked the meeting of two railway lines and possibly the beginning of the city of Atlanta. Zero Mile is a series of sometimes fictionalized and sometimes real stories based on life in Atlanta, Georgia.

By Nicki Salcedo, contributor

When I’m alone, I eat everything bagels. It’s a silly bit of decadence. I love the crunch of onion, salt, and garlic. I enjoy the strange confetti of sesame, caraway, and poppy seeds. But only when I’m alone.

When I’m with my kids, I eat plain bagels.

In my early years as a mother, I would eat the skin off an apple and then give the fruit to my kid. Peeling an apple seemed like a waste. If you peel the skin with a knife you end up throwing the skin away. I got in the habit of eating the outer layer right off apples, plums, and even grapes.

To read the full column on Atlanta Loop, click here.

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